Ketan S. Satpute / Wine Marketing

Objective

• Aim to be an associate with a progressive organization that gives me scope to update my knowledge and skills in accordance with the latest trends and be part of a team that dynamically works towards growth of organization and gains satisfaction thereof.

Academic Chronicle

¨ Bachelor  in Hotel Management & cat. Tech. – Pursued from   

     M.S.I.H.M.C.T. PUNE,

     PUNE University,  

   Class secured: First Class.

  ( 2009-2010)

¨ HSC in Science – Pursued from Rizvi College, Bandra;

   Mumbai University. 

   Class secured: Second Class.

   (2004-2005)

¨ SSC – Pursued from B.P.M. High School, Khar,

    Maharashtra Board.

    Class secured: First Class.

    (2002-2003)

Work Experience

Industrial Vocational Training in “Hotel BAWA International”, Mumbai from 1^st June2006 to 5^th July 2006 In food and beverage department.  

Industrial Training in “Hotel BAWA International”, Mumbai from 10^th July 2007 to 10^th November 2007.  

PROJECTS

BHMCT Third Year Project

“Industrial Training Report on Hotel BAWA International” information of All departments and its work done.

BHMCT Final Year Research Report

“Establishment of National wine Board in India” Based on Its Objectives, Rules and regulation, Marketing Strategies and Comparisons on Italy.      

Competencies

• Excellent communication and presentation skills
• Independent and self-motivated
• Committed to deadlines and schedules
• Honest, Sincere and a Hard Worker with a high level of Integrity
• Willingness to acquire new skills.

Additional Information

• Hobbies                              :  Listening Soft Music, Making Friends, Traveling,

                                                    Net surfing, playing Cricket etc.      

Date :     /    /2009

Place :   Mumbai     (Satpute Ketan Suryakant)